Nola Osborne Coffee Machines December 25th, 2017 - 09:13:56
In the present era it is almost unimaginable to think of a book store or a browsing hall without a coffee machine at a corner or featured most prominently. With so many people hooked on to this drink big time the coffee machine has slowly started finding its way through schools colleges workplaces malls and even petrol pumps. Many institutions and companies offer free service to their patrons while some of them charge a negligible fee for using the facility. Overall walk into a shopping mall or a complex arcade and there are more chances than ever for you to find Commercial Coffee Makers somewhere in the backdrop.
Other similar coffee machines use a tube in the center to pump the water to the top where it drops back down over the coffee grounds. They are coffee percolators and coffee urns and come in varying sizes. Urns have greater serving sizes that go as high as 60 cups for home use. Another coffee machine makes coffee by putting coffee in the bottom of a cylinder which is usually glass. A filter the size of the inside of the cylinder is then pressed down to the bottom producing the coffee. These coffee machines have names such as French press water press a press pot coffee press coffee plunger or cafetière.
This generally will not be available for low volume domestic machines. If you are considering a Bean to Cup machine for your business it should be noted that they are manufactured to different volume categories. Machines have to be matched to daily cups/day requirements/estimates drink size and how quickly they will be needed. All Manufacturers cups/day specifications are based upon an 8oz serving with numbers spread evenly throughout the day. Typically low volume bean to cup can produce up to 50 coffees per day. Medium volume machines range between 100 and 150 a day. Medium to High volume would be 150 - 200 a day.
Staff want the same standard of coffee that they get from their favourite coffee shop. Also these days many people have domestic Bean to Cup machines in their kitchen. A Bean to Cup machine grinds the coffee beans to make espresso coffee on demand. These systems also have built in automatic milk foamers that are able to produce steam and foamed milk for producing Lattes Cappuccinos and other milk based drinks simultaneously. The process of producing coffee from a Bean to Cup machine differs from a traditional espresso machine. The brewer in a Bean to Cup coffee machine works similarly to a Cafétiere. The coffee beans are ground into a brewing chamber and then a ram forces the hot water through the coffee extracting the espresso coffee. A traditional espresso machine creates pressure that forces water through "group head" to produce the espresso coffee.