Michelle Summers Soda Machine September 06th, 2018 - 16:17:15
Vending Miser on the other hand eliminates the hassle of unplugging the machine and eliminates the concern about shutting down a machine during is refrigeration cycle. It has been proven to save a significant amount of energy in various locations. Vending Miser requires no modification to the existing vending machine and can be used almost all soda machines. Vending Miser simply plugs in line with the soda or vending machines energy cord and the outlet. It has a motion/occupancy sensor (Passive Infrared Device) mounted above the machine and if no one is around for 15 minutes the machine will turn off the machine. But before shutting the machine down Vending Miser determines if the machine is running a refrigeration cycle and will not shut down during a refrigeration cycle.
Business Plan - You need to have a business plan for you snack and soda business or you are destined to fail. You need to know if you are buying used or new machines combo or individual etc. You need to know if youre going to vend cans or bottles. There are so many different variables and you need to figure them out before you go into business. Make a plan that makes sense for you and go with it.
While you are able to get more profit and enjoying extra time through the usage of a soda maker you will also get to enjoy the fact that the drink can be prepared at all times within the day. The soda drinks that come bottled and available in stores are beaten by the ones made from soda machine courtesy of a new taste every time and ready to give a refreshing and sharper taste. The cost is much cheaper than what you have to part with for a bottled soda drink.
Switching out the soda and replacing that product with others will be a way to continue to profit from the soda machine. Other locations that are strategic places for locating your machine are airports the shopping malls. All these are high traffic areas ad there ideal for the machine. The biggest challenge is finding the most strategic location. The machine will be a welcome sight to shoppers who are thirsty and do not want to go to a restaurant to satisfy that thirst. Business with the soda machine is better at some times of the year than at other times. The best time for the selling of cold soda through the soda machine id in the summer and the slowest time is in the winter. The biggest hurdle is finding a location that will be the most profitable for the type of drink or snack machines you will offer.