Willie Goodwin Coffee Machines December 30th, 2017 - 14:14:12
In 1938 Milan coffee bartender Achille Gaggia filed a Patent for a steam-free coffee machine. Unlike its predecessors Gaggias design used a revolutionary piston mechanism which forced water through the coffee grounds at high pressure. It was his quest for the perfect espresso in 1930s Milan that gave birth to one of Italys most iconic brands and heralded the production of the Espresso as we know it. Traditional Espresso Coffee Machines are the type you see in Café Nero Costa Coffee etc.
Costs are important too. Often the more sophisticated machines are large and costly. So finally it is based on your budgetary constraints and space availability considerations that you will be choosing an espresso coffee machine from the variety on offer. Esteemed automatic espresso coffee machines of the day include Delonghi espresso machines and La Pavoni espresso machines. The Delonghi espresso machines are acclaimed for their quality construction and attractive styling. These produce delicious authentic espresso cappuccino and latte beverages. A wide range of Delonghi coffee makers are on offer including affordable yet functional models and super automatic models going from bean to cup at the touch of a button.
The last types of machine to consider if offering a "real" coffee are the ones that have been familiar for many years. Filter type coffee made with Pre ground coffee. The type of machines depends upon volumes required. For example high volumes of coffee may be required for breakfast coffees in Hotels. Conference Centres would require high volumes for seminar coffee breaks. Also Function facilities Staff canteens and Theatres where a high demand for fresh coffee is required in a short space of time.
One of the popular coffee machines used today is a pod machine or pod brewer. These machines use pods or K-Cups which already have the grounds in a container. The machine creates very hot water or steam. When the pod or K-Cup is inserted into the machine it creates a hole for the pressurized water or steam to go through. Some espresso machines which were just mentioned above also have the ability to use pods or K-Cups.