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Sabrina Jarvis Coffee Machines December 21st, 2017 - 11:24:54
There have been many changes in the UKs interest in coffee in the last 10 - 15 years. The need for real espresso based coffees has increased dramatically. Instant coffee out a tin or at best "Pour and Serve" filter coffee machines were the main way of providing coffee during the past thirty years. I can speak from past experiences when selling coffee machines that prepare "real bean" espresso based coffees to businesses in the food and drink sector. These days those types of business wouldnt consider anything less than a traditional Espresso machine or Bean to Cup machine. Back then the British public was really only used to "instant" type coffee and Espresso was something foreign. Businesses didnt see the need to go "foreign."
In 1938 Milan coffee bartender Achille Gaggia filed a Patent for a steam-free coffee machine. Unlike its predecessors Gaggias design used a revolutionary piston mechanism which forced water through the coffee grounds at high pressure. It was his quest for the perfect espresso in 1930s Milan that gave birth to one of Italys most iconic brands and heralded the production of the Espresso as we know it. Traditional Espresso Coffee Machines are the type you see in Café Nero Costa Coffee etc.
Another advantage of this type of brewer is that everyone can brew the kind of coffee that they like. If someone in the house is a bold coffee drinker and another likes a milder type they are not stuck drinking something that wasnt their choice. I have family gatherings at my home regularly and coffee after dinner is commonplace. Everyone is very pleased with the fact that they can choose whatever they would like for their coffee.
A common coffee machine is the espresso machine. These machines make coffee by using steam that is pumped through tightly packed finely ground coffee beans. The result of this process varies according to how the operator chooses to make it which depends on the options available for their machine. These machines vary from one that simply pumps steam at Bar 15 pressure through a porta filter that holds ground coffee to programmable ones. Programmable machines will grind your coffee make your espresso your way and even dispose the spent grounds and then sends a clean rinse through the machine. Some machines may have other attachments to make cappuccinos and lattes. Some machines similar to espressos use a higher pressure of 19 bars.